Italian-Herb Chicken with Mushrooms & Rice

Once you see how easy this meal is to make - and how tasty it is to eat - you're going to want to cook it every week. And why not? It's healthy, delicious, and won't break the bank.

Active Time: 15 mins Total Time: 30 mins

Ingredients:

• chicken
• rice
• mushrooms
• oil or butter

Seasoning:

• 2 parts oregano
• 2 parts basil
• 1 part rosemary
• 1 part garlic
• 1 part thyme
• 1 part marjoram
• 1 part salt

Equipment Needed:

• Pan
• Pot
• Stovetop

Step 1: Cook rice according to package instructions
Step 2: Oil and season chicken
Step 3: Heat oil or butter in a pan over medium-high heat
Step 4: Cook chicken for 5 minutes, reduce heat to low, flip chicken, cover the pan, and cook for 10 more minutes
Step 5: Slice mushrooms into thin strips
Step 6: Heat oil or butter in a pan over medium heat
Step 7: Saute mushrooms for 7-10 minutes, until mushrooms become tender and turn dark brown. Stir mushrooms occasionally, every 2-3 minutes or so.
Step 8: Plate chicken, rice, and mushrooms together and serve!