Swine & ‘Shrooms

You could pair sauteed mushrooms with just about anything and you’ll have our attention. When it’s a delicious, juicy pork chop you’re serving ‘shrooms with? Sign us up.

Active Time: 15 mins Total Time: 30 mins

Ingredients:

• pork
• mushrooms
• oil or butter

Seasoning:

• salt
• pepper

Equipment Needed:

• Pan
• Pot
• Stovetop

Step 1: Pour yourself a glass of wine, crack a beer, or find another tasty beverage to get you in the cooking mood
Step 2: Oil and season pork
Step 3: Heat oil or butter in a pan over medium heat
Step 4: Cook pork for 3-5 minutes per side, until no longer pink in the middle
Step 5: Slice mushrooms into thin strips
Step 6: Heat oil or butter in a pan over medium heat
Step 7: Saute mushrooms for 7-10 minutes, until mushrooms become tender and turn dark brown. Stir mushrooms occasionally, every 2-3 minutes or so.
Step 8: Plate pork and mushrooms together and serve!